Wednesday, October 31, 2007
Egg Piracy in China
Egg Piracy in China: "The artificial egg can be fried sunny-side up or steamed. Although bubbles appear on the white of the egg, those who have tasted it say the fake stuff tastes very much like the real thing. But experts warn of the danger of eating fake eggs. Not only do they not contain any nutrients, a Hong Kong Chinese University professor warned that long-term consumption of alum could cause dementia."
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment